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Serving Size
8 Servings
Prep Time
10 Minutes
Cook Time
15 Minutes
Cuisine Type
Mexican
Recipe Type
Appetizers

From Chef Lindsey

Elote Queso! A grill + app favorite all bubbled up in one skillet. Creamy melty queso, charred roasted corn, fresh jalapeño and garlic, and some cilantro and chili powder. YUM.

Ingredients

  • Butter
    2 tablespoons
  • Olive Oil
    1 tablespoon
  • Minced Jalapeno
    1
  • Minced Garlic
    2 cloves
  • Flour
    2 tablespoons
  • milk
    1 1/2 cups
  • shredded V&V Supremo® Chihuahua® Brand Quesadilla Cheese
    1 cup
  • salt
    1 teaspoon
  • 2–3 ears of corn, roasted
    2 cups
  • fresh cilantro, chopped
    1/4 cup
  • V&V Supremo® Queso Fresco
    1/4 cup
  • chili powder